Stack up 12 world-class chefs, four home cooks, three culinary challenges and one giant cash prize and you have “Wall of Chefs”, a bombastic new competition series from Food Network Canada.
In each episode, host Noah Cappe (“Carnival Eats”) guides four home cooks through a series of deliciously difficult challenges, all under the watchful eye of “The Wall,” made up of a rotating panel of some of Canada’s most celebrated chefs, who will use their expertise to judge the cooks’ efforts.
With the ultimate goal of satisfying the palates of the chefs, the winner will take home a $10,000 cash prize and bragging rights for conquering the “Wall of Chefs”.
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Throughout the series’ 10-episode run, a star-studded slate of 33 Canadian culinary icons and trailblazers will judge the work of chefs selected from throughout Canada, from Vancouver to St. John’s, bringing their diverse cultures, cuisine and opinions to the forefront.
“We are thrilled to have ‘Wall of Chefs’ join our growing Corus Studios catalogue as an original format that challenges home cooks to impress their favourite celebrity chefs. We believe this new series will garner mass appeal on an international scale,” said Lisa Godfrey, Corus Entertainment’s vice president of original content. “‘Wall of Chefs’ marks the first time that the country’s biggest culinary leaders will be featured in one colossal series for the network and we can’t wait for audiences to get a taste of this high-caliber competition.”
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“Wall of Chefs” debuts Monday, Feb. 3 at 10 p.m. ET/PT on Food Network Canada.
